Blog - Page 4 of 5 - Let's Salsa

Blog

Michelada beer cocktail

What is a Michelada A Michelada is a Mexican cocktail made from tomato juice, beer and hot sauce. It's a kind of a Mexican version of a Bloody Mary because they’re often served at brunch, they’re both touted as hangover cures. But instead of mixing the...

are chili peppers good or bad for you

Are chili peppers good or bad

Chili peppers are loaded with vitamin C and beta-carotene. Green chillies are great for healthy eyes, skin and immune system. And they say that the heat produced by the chillies, act as an effective pain reliever, as a digestive and anti-ulcer aid. However, you...

A bash of Nachos with Jackfruit

Make your own nachos like a true pro with Let's Salsa soft corn tortillas. Ingredients Tortilla chips 1 Soft corn tortilla 12 cm yellow 26 pcs 1 tbsp olive oil dash of salt Filling 1 jackfruit water canned 550 gram 1 tbsp olive oil 2 tsp red smoked paprika powder 1 onion 1 clove garlic 2...

Frittata with green asparagus

Lunch 2 persons - small starter 6 persons. Preparation time: 30 min. Ingredients 6 eggs1/5 bottle of Red RocketRed Rocket Chili Pepper hot sauce5 snack tomatoes, cut into four wedges6 green mini asparagus, grilled1 hand curly parsley1 tsp. grindedblack peppera pinch of saltolive oil Preparation Grill the asparagus...

Halibut ceviche

With mango, coconut milk and pineapple hot sauce. Very easy to impress your friends with. Ingredients 600gr fillet of halibut50ml can of coconut milk100ml bottle of Explosive Pineapple hot sauce½ lime squeezeda pinch of salt Topping ½ cup of mango chopped in mini dices of 0,5x0,5 cm½...

Vegan Cartinas tacos with pineapple

Marinated jackfruit with pineapple, fresh avocado and coriander on a soft corn tortilla. For 20 tacos, preparation time 25 min. Ingredients 500 grams of fresh jackfruit (not marinated) or 2 cans of 500 grams of jackfruit 10 soft corn tortillas, 12cm Marinade ½ onion, chopped 2 cloves of garlic, crush, peel...

Carnitas tacos with pineapple

Slow cooked pork shoulder with pineapple salsa, onion, coriander avocado and lime on a soft corn tortilla. For 20 tacos, preparation time 25 min (total 3 hours). Ingredients 500 grams of pork shoulder 10 soft corn tortillas, 12cm Marinade ½ onion, chopped 2 cloves of garlic 1 tsp dried oregano ½ tsp dried...

Mushroom tacos with chipotle chili

and feta, thyme and spring onion on a soft corn tortilla. For 10 tacos, preparation time 25 minutes Ingredients 10 soft corn tortillas, 12cm500 grams mushrooms2 tablespoons of olive oilsalt1 clove of garlic, medium choppedleaves 3 sprigs of fresh thyme (or 1 teaspoon of dried thyme) –...