Chai tea LatteLetssalsa
For 2 servings
Preparation time: Less than 15 minutes
Cooking time: Less than 10 minutes
- 200 ml of water
- 2 bags of black tea
- 2 tbsp Holy Black bean syrupHoly Black Bean hot sauce
- 300 ml almond milk
Bring water to a boil in a saucepan with the tea bags and Holy Black bean syrup. Leave for a few minutes until the water t is dark.
Pour the almond milk into the saucepan and gently bring the mixture to a boil. Stay nearby to lower the heat if the tea threatens to boil over. Boil for at least a few minutes.
Pour the tea into a cup. Stir in extra Holy Black bean syrup to taste for some extra spice.